Forestry

©FAO Luis Tato©FAO Joan Manual Baliellas

People and forests

News
Collection and consumption of wild forest fruits in rural Zambia
30/06/2021
Households in rural Zambia rely heavily on fruits collected from forests for a more balanced diet, reports a new study carried out by FAO and the Center for International Forestry Research.
Forestry education needs to be improved, according to new survey.
24/06/2021
Forest education at all levels is insufficient in many countries of the world, according to the results of a global survey led by the Food and Agriculture Organization of the United Nations, the International Tropical Timber Organization and the International Union of Forest Research Organizations.
24/06/2021
Well-trained foresters are vital to address some of the world’s greatest problems and to achieve the SDGs. Climate change, deforestation, biodiversity loss, emerging zoonotic diseases, rural poverty, and malnutrition all have direct links with the state of the world’s forests and the people that manage and protect them.

Publications

Enhancing stakeholder participation in national forest programmes - Tools for practitioners
2009

FAO and the National Forest Programme Facility have developed a capacity building module on Enhancing stakeholder participation in nfps, to enable countries to gain the knowledge and skills for practical application of this important principle in their local contexts.

Enhancing stakeholder participation in national forest programmes - Policy brief
2009

There is a growing recognition of the wide range of goods and services that forests provide at all levels of society – to the millions of people living in or around forests who depend on them for their survival and livelihoods, to national governments and to the global community.

Videos

Forest monitoring and Indigenous-led restoration in Brazil
17/11/2025

From satellite-based monitoring to community and indigenous-led restoration, Brazil’s approach is inspiring a global movement for forest protection...

The Green Cities Initiative – In my Green City
27/10/2025

In this video, eight people aged between 6 and 18 years share their experiences and ideas of what life in a sustainable, just and green city might look...

The Green Cities Initiative - a better future for all
15/10/2025

Cities around the world are grow rapidly. This growth offers immense opportunities but also creates rising pressure on infrastructure, resources and...

The Green Cities Initiative – in Action for Africa
15/10/2025

With support from Italy’s Ministry of Foreign Affairs and International Cooperation, the FAO’s Green Cities Initiative is helping ten cities in five...

The Green Cities Initiative - a virtual Green Cities walk
14/10/2025

Step into a reimagined urban world – a world in which cities are not just growing, but thriving.

‘Greening’ the humanitarian response in Uganda and Djibouti
20/06/2025

The Greening the Humanitarian Response project, funded by the European Union and implemented by FAO in collaboration with UNHCR, aims to strengthen...

Nepali women’s community group is turning fire prevention into a climate-resilient green enterprise
22/04/2025

Women from the Binayi Triveni Municipality in Nepal’s western region collect forest litter – the bark, leaves and sticks on the forest floor that can...

Transforming the asaí value chain in Bolivia through traditional methods and modern ingenuity
27/03/2025

In Porvenir, Bolivia, Indigenous communities are proving that forest conservation and prosperity can go hand in hand.

Schoolchildren learn about forests and food security in Rome’s FAO Park
21/03/2025

More than five billion people use forest and non-timber forest products for food, medicine and livelihoods. Watch the video and see how schoolchildren...

Rodrigo Pacheco's edible forest
21/03/2025

FAO National Goodwill Ambassador for Ecuador and world-famous chef Rodrigo Pacheco takes us on a walk through his own edible forests.