新鲜水果和蔬菜法典委员会 (CCFFV)

粮农组织/世卫组织识别号码:	CX-731
文件索引:	CX/FFV
职责范围:	(a) 制定适用于新鲜水果和蔬菜的国际标准与操作规范； (b) 必要时与标准制定进程中的其他国际组织进行磋商，以避免重复工作。（2014年修订）说明：食典委第十七届会议（1987年）设立了热带新鲜水果和蔬菜法典委员会，食典委第二十一届会议（1995年）对其名称和职权范围进行了修正。
状态:	活动
主持国政府:	墨西哥

Title (click for details)	Committee	Lang	Host	CO-host	Reg. deadline	Closing date	Status	Links
Proposed Draft Standard for Fresh Curry Leaves	CCFFV 22	English	India		10/10/2022	31/08/2023	Active	Invitation Forum
Proposed Draft Standard for Berry Fruits	CCFFV 21	English, Spanish	Mexico		19/03/2020	15/01/2021	Closed	Invitation Forum
Proposed Draft Standard on Onions and Shallots	CCFFV 21	English	Iran (Islamic Republic of)	IND,IDN	20/02/2020		Closed	Invitation Forum
Proposed Draft Standard on Fresh Dates	CCFFV 21	English	India	Saudi Arabia	10/02/2020		Closed	Invitation Forum
EWG on Proposed Draft Standard for Ware Potatoes	CCFFV 20	English	India	CMR,PER	24/02/2018		Closed	Invitation Forum
Proposed Draft Stanadard for Onion and Shallots	CCFFV 20	English	Iran (Islamic Republic of)	IND,IDN	15/02/2018		Closed	Invitation Forum
EWG on Draft standard for garlic (step 6); inclusion / exclusion of smoked garlic,provisions concerning sizing and commercial types.	CCFFV 20	English, Spanish	Mexico		15/02/2018		Closed	Invitation Forum
Draft Standard for Kiwifruit: Decay Tolerances	CCFFV 20	English, Spanish	New Zealand	IRN,MEX	15/02/2018		Closed	Invitation Forum
EWG on Proposed Draft Standard for Berry Fruits	CCFFV 20	English, Spanish	Mexico	Argentina	15/02/2018	01/06/2018	Closed	Invitation Forum
EWG Proposed Draft Standard for Fresh Dates	CCFFV 20	English	India	Saudi Arabia	22/01/2018	31/05/2018	Closed	Invitation Forum
Proposed Draft Standard for Yam	CCFFV 20	English, Spanish	Costa Rica	Ghana	20/12/2017	10/05/2018	Closed	Invitation Forum