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Codex holds great responsibility for the global society of food safety

Executive Committee begins two days of deliberations in Rome The Executive Committee of the Codex Alimentarius Commission (CCEXEC) brings together strategists and technical experts from the global Codex community who are meeting this week at FAO HQ in Rome. Embracing positive change Dr Renata Clarke, Head of the FAO Food Safety and Quality Unit in the Agriculture and Consumer Protection Department, in welcoming delegates, stated that her unit had been preparing to make better use of the food chain intelligence in FAO. “There [...]
26 June 2018

Food import export working group makes progress on draft standards

Codex members and observers met in Edinburgh, UK from 28-31 May 2018 to continue work on the development of guidance on two draft Codex texts. The first deals with regulatory approaches to third party assurance schemes and aims to promote a harmonised and robust approach when countries consider such schemes to enhance their regulatory arrangements and delivery of official controls within the National Food Control System (NFCS). The second refers to the use of systems equivalence and is intended to cover situations [...]
31 May 2018

Codex discusses trust in multilateral trade at OIE 86th World Assembly in Paris

Representing the Codex Secretariat at the OIE 86th General Session on 22 May 2018, Senior Food Standards Officer Hilde Kruse participated in a panel discussion with IGOs on “Establishing trust in the multilateral trade system through transparency and standards implementation monitoring”. The panel included representatives from FAO, Codex Alimentarius, World Bank, WHO and WTO; considered key partner organizations having an agreement with the OIE, and centered around a discussion on “Establishing trust in the multilateral trade system through transparency and Standard’s [...]
22 May 2018

Codex committee deliberates limits to set on veterinary drugs in foods

The Codex Committee on Residues of Veterinary Drugs in Foods opened its 24th session in Chicago, Illinois, United States today, discussing a number of specific ways to restrict the amounts of veterinary drug residues in foods to levels that are safe for human consumption. Committed to Codex During his keynote speech, US Under Secretary of Agriculture for Trade and Foreign Agricultural Affairs Ted McKinney, proclaimed his passion for what Codex does, noting its emphasis on science. “The United States as a country, [...]
24 April 2018

Pesticide Residues 50th session in Haikou China

Experts gather in Haikou, China to establish maximum limits for pesticide residues in food and feed. The 50th session of the Codex Committee on Pesticide Residues began on Monday 9 April in Haikou, China and concludes Friday. Since 1966 the committee has established over 5000 Maximum Residue Limits (MRLs) for pesticide residues covering 303 pesticides. Pesticides are used to protect crops against insects, weeds, fungi and other pests. Pesticides are potentially toxic to humans and can have both acute and chronic health [...]
10 April 2018

Contaminants in Foods - Utrecht, The Netherlands 12-16 March

The Codex Committee on Contaminants in Foods begins its twelfth session in Utrecht, The Netherlands on Monday 12th March. The committee is chaired by Dr Wieke Tas of the Ministry of Agriculture, Nature & Food Quality in The Netherlands. Environmental contaminants Q: The agenda starts with the industrial and environmental contaminants. What progress has been made on establishing maximum levels (MLs) for lead and for cadmium in chocolate and what needs to be done next to complete this work? A: There’s a difference between lead [...]
11 March 2018

Rescheduling the regional coordinating committees

The FAO/WHO Regional Coordinating Committees (RCC) are to be held between September and October 2019. Tom Heilandt, Codex Secretary, announced the change in scheduling earlier this week. Why have the RCC meetings been moved? Tom: Following consultation with FAO and WHO, we feel there is an opportunity to enhance the RCC revitalization process by rescheduling these meetings more closely together in the Codex calendar. This will bring stronger alignment and sharper focus on regional matters and rationalize the Secretariat workload, which is complex [...]
18 January 2018

New technology for Codex working groups

For the first time Codex members and observers can participate remotely in the plenary discussion of a meeting, providing comments and inputs in real time thanks to the use of webinar technology. This is a milestone in the Codex approach to developing standards by ensuring broader and simultaneous participation. The new tool is in use this week in Santiago, Chile, where Codex members and observers are attending the Codex Committee on Food Import and Export Inspection and Certification Systems (CCFICS) [...]
13 December 2017

39th Codex Nutrition Committee begins in Berlin

The Codex Committee on Nutrition and Foods for Special Dietary Uses (CCNFSDU) studies specific nutritional problems, drafts general provisions concerning the nutritional aspects of all foods and develops standards for foods for special dietary uses. The 39th meeting is taking place this week in Berlin, Germany attended by over 350 delegates from nearly 70 countries and over 30 international observer organizations. Opening the meeting, Parliamentary State Secretary Dr. Maria Flachsbarth underlined the continuing importance of the work of the committee in protecting [...]
04 December 2017

40th Codex Alimentarius Commission begins in Geneva Monday 17th

More than 50 standards and 30 new work proposals to be examined at CAC40 More than 600 delegates from over 120 countries will gather in Geneva this week to take important decisions on international food safety standards. Over 50 standards will be examined together with more than 30 proposals for development of new work or revisions of current Codex texts. Highlights Highlights of the meeting include decisions on: Guidelines on nutrition labelling (nutrition information on food packaging for consumers) Code of hygienic practice for fresh fruits [...]
16 July 2017
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