CAC44 kicks off on Monday 8 November 2021. While the session is mainly virtual, one agenda item, Elections, will have a physical element – voting will take place through an in-person secret ballot in Geneva. This year the incumbent Chairperson and Vice-Chairpersons have all reached the end of their terms. “We must extend a huge thanks to our outgoing Chairperson and Vice-Chairpersons” says Tom Heilandt, Codex Secretary. “With the COVID pandemic we had to suspend elections last year so they have [...]

Welcoming participants to the 81st session of the Executive Committee of the Codex Alimentarius Commission, Naoko Yamamoto, Assistant Director-General WHO, said the past year has shown the critical place and role of food safety and healthy diets in the development agenda, as well as the important results that can be achieved together and in partnership. “Regarding Codex, you know very well the critical role of its standards and guidelines in ensuring safety and quality of food commodities to improve consumer [...]

In China, food is clearly a top priority – and food safety is seen as fundamental to the country, and to people’s livelihoods and wellbeing. As such, a series of activities were designed by authorities in China to promote public understanding of relevant issues, in recognition of both World Food Day in October 2021 and World Food Safety Day, which was celebrated on 7 June. At Tianjin University of Science and Technology (TUST), members of the faculty of the College of [...]

Guyana launched its Codex Trust Fund (CTF) Project on 6 October, 2021 following a two-day training programme for the National Codex Committee (NCC) members. The launch, which was held at the Cara Lodge in Georgetown, was marked by the presence of Dr. Leslie Ramsammy, Advisor to the Minister of Health, Dr. Richard Blair, Advisor on CARICOM Agriculture Food Systems, Ms. Carol Thomas, Guyana’s CTF Project Consultant (Semester 1), Dr. Jean Seme Fils Alexandre, Representative from PAHO/WHO, Mr. Wilmot Garnett, IICA [...]

Malaysian Health Minister, Khairy Jamaluddin, opened the 27th session of the Codex Committee on Fats and Oils (CCFO), which is being hosted virtually from Kuala Lumpur, underlining the importance of the work of the committee. With total production of fats and oils increasing by over 40 percent in the last 10 years, reaching estimated volumes of 215 million tonnes for the 17 major edible fats and oils in 2020, “the role of CCFO remains pertinent … demand for fats and [...]

Hakim Mufumbiro, Uganda Coordonnateur CCAFRICA Au total ce sont 14 Etats membres de la Communauté Economique des Etats de l’Afrique de l’Ouest (Bénin, Burkina Faso, Cap-Vert, Cote d’Ivoire, Gambie, Ghana, Guinée-Bissau, Libéria, Mali, Niger, Nigéria, Sénégal, Serra-Léone et Togo) qui ont pris part à la formation en ligne sur la Plateforme de Groupe de Travail Electronique et le Système de Commentaire en ligne du Codex, l’une des activités de renforcement de capacités visant à améliorer les connaissances et les compétences des [...]

Speaking at the opening the celebrations of World Food Day 2021, FAO Director-General QU Dongyu recognized all those around the world who continue to work against the odds to ensure everyone has food to eat, and called for the transformation of agri-food systems to make them more efficient, more resilient, more transparent and more sustainable. World Food Day highlights the role countries can play to ensure that all people everywhere have access to enough affordable, nutritious and safe food and and [...]

The Codex task force on antimicrobial resistance had to go into extra time on Wednesday 13 October 2021 but has succeeded in recommending that new Guidelines on Integrated Monitoring and Surveillance of Foodborne Antimicrobial Resistance (AMR) will be sent for final adoption at the Codex Alimentarius Commission in November 2021. Chairperson Yong Ho Park, Republic of Korea, said: “We knew the task would not be easy. I applaud with pride the compromises made by so many wonderful people to achieve our [...]

CCFFP35 set out to evaluate if the Standard for Canned Sardines and Sardine-Type Products (CXS 94-1981) can be amended to include the fish species S. lemuru (Bali Sardinella) in the list of Sardinella species. Working by correspondence since 20 September 2021, the work has progressed steadily with nearly 150 delegates signing up to participate on the platform also used for electronic working groups in Codex. So far the committee has agreed to select three species to be compared with Sardinella lemuru in a [...]

In an extended session on Saturday 9 October 2021, the Codex task force on antimicrobial resistance (AMR) reached agreement on sending the revision of the Code of practice to minimize and contain foodborne AMR to the Codex Alimentarius Commission for final adoption in November, but will go into extra time on Wednesday 13 October in an attempt to complete discussions on a new guideline on integrated monitoring and surveillance for foodborne AMR. Urged on by host, the Republic of Korea’s slogan [...]