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codexalimentarius > Noticias y Eventos

Uganda mentors Tanzania on effective management and engagement in Codex activities

By Sylvia Kirabo, Head of Public Relations and Marketing at UNBS and Hakim Mufumbiro, Regional Coordinator CCAFRICA Uganda, which doubles as the current CCAFRICA Coordinator, has concluded a four-day Twinning and Mentorship programme on Codex Activities between Uganda and Tanzania that was held at the Uganda National Bureau of Standards (UNBS) Headquarters in Kampala from 19 to 22 September 2022. The objective of the twinning arrangement is to strengthen Member States capacity and efficiency in engaging and management of Codex activities especially [...]
27 September 2022

Codex Committee on Spices and Culinary Herbs / a trigger for change for industry and consumers

The sixth session of the Codex Committee on Spices and Culinary Herbs (CCSCH), hosted virtually by India, began on 26 September 2022. Chairperson Dr M.R. Sudharsan expressed confidence that the committee would work to cover all the items on its agenda and make valuable progress on the development of standards. Mr D Sathiyan, Secretary of the Spices Board of India, welcomed over 230 online delegates on behalf of the Government of India to the online session and underlined how the numbers [...]
26 September 2022

AMR Codex Texts (ACT) project to be presented at the global conference in Korea

Codex standards and the AMR Codex Texts (ACT) project will be presented at the Second MFDS Global Conference on Antimicrobial Resistance, which will take place in Seoul, Korea on 27-28 September 2022. The event will be organized by the Ministry of Food and Drug Safety (MFDS), the Republic of Korea. Codex Secretary Tom Heilandt will talk about Codex Standards on antimicrobial resistance (AMR) and will stress the importance of their implementation. There will be a special session to introduce the ACT [...]
26 September 2022

Spices webinar encourages compromise for achieving consensus on saffron and nutmeg

In a preview webinar held on 22 September 2022 ahead of the 6th session of the Codex Committee on Spices and Culinary Herbs (CCSCH), taking place from 26 September to 3 October, Chairperson Dr M.R. Sudharsan, India, said the committee had learnt from its experience of operating virtually and many issues on standards being considered had been resolved by working groups meeting before the plenary sessions. “Now we are more focused, and hope delegates also have gained experience by attending [...]
23 September 2022

AMR Codex Texts (ACT) project in Mongolia: Discussions with veterinarians and coverage on TV

The AMR Codex Texts (ACT) project “Implementation of Codex standards to support containment and reduction of foodborne antimicrobial resistance” was recently presented in two regional meetings of the Mongolian Veterinary Medical Association (MVMA) on August 2-3 and August 6-7, 2022.  These two conferences were organized by the MVMA branch councils of the Bayankhongor and Zavkhan provinces in cooperation with the Department of Veterinary Services and the FAO office in Mongolia.  “Veterinarians were introduced to the goals and activities of the project, and [...]
22 September 2022

CCFICS virtual workshop on "Equivalence" - 21 September 2022, 12:00 CET

In preparation for CCFICS26, the electronic Working Group (eWG) for Equivalence is convening a CCFICS Equivalence virtual workshop on 21 September 2022, 12.00 to 14.30 CET, open to all Codex Members and Observers. Equivalence is a complex issue and building understanding and consensus takes time.  There have been multiple rounds of consultation and comments via physical and electronic working groups and at several CCFICS meetings since 2014.  The event will provide an opportunity for informal discussion of the two separate but parallel [...]
20 September 2022

Save the date / 20 September 2022, Codex to launch new survey on use and impact of Codex standards

An online event hosted by the Codex Secretariat at 12:00 CEST on Tuesday 20 September 2022 will see the launch of a new Codex survey to measure the use and impact of Codex standards. This survey, developed with the evaluation units of FAO and WHO will seek valuable input from countries on the reach, usefulness, and how a sample of Codex texts are used. The data will contribute to monitoring under the Codex Strategic Plan 2022-2025. The event will bring together [...]
15 September 2022

Artificial Intelligence for detecting food fraud - promoting Codex standards through AI

The international conference "Artificial Intelligence (AI) for detecting food fraud" was held on 13 September 2022 in Nur-Sultan, Kazakhstan. The conference was organized by the FAO/WHO Coordinating Committee for Europe (CCEURO) of the Codex Alimentarius, the European Center for Peace and Development of the United Nations University for Peace (ECPD), the International Food Standards Certification Organization (IFSCO), with the support of the Ministry of Health of the Republic of Kazakhstan. The conference, attended by 1680 participants from Europe and Asia adopted a [...]
14 September 2022

CCAFRICA24 / successful regional meeting sends new standards to Commission

The 24th session of the FAO/WHO Coordinating Committee for Africa ended virtually in Kampala, Uganda on 13 September 2022, having reached agreement on a series of proposals that will now be forwarded to the upcoming Codex Alimentarius Commission in November this year. The Committee completed its work on guidelines for developing harmonized food safety legislation for the CCAFRICA region and a proposed regional standard for dried meat products traded in the region. New work proposals on kethiakh, a type of dried [...]
13 September 2022

Serie de webinarios para el Fortalecimiento de capacidades en temas Codex de interés para la región de América Latina y el Caribe

¿Le gustaría saber más sobre cómo fortalecer el sistema de inocuidad de los alimentos en su país? El acelerado incremento de la población a nivel mundial, el aumento de la demanda de alimentos, el consecuente crecimiento de la industria de los alimentos, sumado a los riesgos sanitarios mundiales, demuestran la importancia de incorporar la inocuidad de los alimentos dentro de las políticas nacionales y el fortalecimiento de su Sistema de inocuidad.   La Agencia de Regulación y Control Fito y Zoosanitaria de Ecuador [...]
13 September 2022