En 1976, un Comité Coordinador para América Latina, establecido por el 10.º período de sesiones de la Comisión del Codex Alimentarius en 1974, celebró su primera reunión en Roma, a la que asistieron ocho países de la región. En su tercera reunión, se propuso cambiar el nombre del comité a su forma actual (Comité Coordinador para América Latina y el Caribe) de manera que reflejase mejor la composición de la región. En 1984, la 31.ª reunión del Comité Ejecutivo aceptó este cambio en nombre de la Comisión.
La región de América Latina y el Caribe es un importante actor en la producción y el comercio de alimentos a escala mundial. La región produce suficientes alimentos para abastecerse y exportar, y cuenta con agua y tierra incluso para aumentar su producción.
La región cuenta con una enorme riqueza natural, una industria agrícola floreciente y un sector agropecuario familiar que resulta esencial para su población. Se debe continuar promoviendo y fortaleciendo la inocuidad de los alimentos en todas las regiones para garantizar la salud de los consumidores y un comercio justo y equitativo.
Ecuador, el coordinador, tiene su sede en AGROCALIDAD, un organismo dependiente del Ministerio de Agricultura y Ganadería. Su objetivo es crear sinergias entre los países de la región, a fin de que se presten apoyo mutuo para superar los problemas regionales y estudiar soluciones a los retos comunes.
Además, el coordinador tiene el propósito de reforzar la colaboración entre los países y fortalecer la participación de los países en desarrollo en la Comisión y sus órganos auxiliares.
The Private University of the Peninsula (UPP) of the City of Mérida Yucatán together with the School of Nutrition will celebrate World Food Safety Day.
The programme includes a series of activities devised by the nutritionist and teacher Luis Enrique Manzanero, who will carry out a commemorative day for students of the Bachelor of Nutrition.
The first activity is a conference for future nutrition professionals. This talk is called "The importance of food safety and food standards for the nutrition professional" and [...]
As the World Food Safety Day theme states: "Food standards saves lives. It is not only crucial for food security, but also plays a key role in reducing foodborne diseases".
Our role is to take active action at every stage of the food chain in our homes, schools, universities, jobs, as consumers and in other phases where we participate.
That is why, in view of the "World Food Safety Day" 2023, to be held on June 7, I made a commitment to [...]
The Salvadoran Agency for Technical Regulation (OSARTEC), Codex El Salvador Contact Point, held a workshop on 20 February 2023 to plan the 2023 National Codex Programme.
Read the news on the OSREATEC web site in English and in Spanish
Photo credit ©OSRATEC
At William Cole (Tapihue) Wines’ Viña El Rosal in Chile this year, World Food Safety Day was observed in an event that included a talk and demonstrations about the culture of food safety within the company. By using microscopes and petri dishes with bacterial cultures in various stages of growth, the event holders graphically demonstrated the risks transmitted by poor hygienic practices and how to detect them. They talked about how everyone in the company has a role to play [...]
To strengthen national food safety systems and promote the application of Codex standards, there will be a webinar on basic Codex texts on 7 December 2022, 10.00–12.00 (GMT-5). This is part of the webinar series for capacity building in the Latin American and Caribbean region.
“For more than five decades Codex texts have contributed immensely to the safety and quality of the food we eat. Codex standards are used as a benchmark in international trade agreements, ensuring that trade can flow globally but not [...]
En fecha 24 de noviembre se realizó la suscripción del Plan Estratégico Institucional por los miembros del Comité Nacional del Codex Alimentarius - CNCA de Bolivia, acto que contó con la presencia del Viceministro de Producción Industrial a Mediana y Gran Escala, Ing. Luis Joshua Siles Castro; Presidenta del CNCA, Dra. Amelia López Flores; Vicepresidente del CNCA, Lic. Renato Pucci Salvietti y la Responsable de Inocuidad Alimentaria de PANAFTOSA – Brasil, Dra. Margarita Corrales. Participaron en su calidad de testigos [...]
El Comité Nacional del Codex Alimentarius de Bolivia – CNCA, con el apoyo de la Organización Panamericana de la Salud – OPS realizó una capacitación sobre los procedimientos para establecer la posición de país CODEX y la interrelación entre los acuerdos de medidas sanitarias y fitosanitarias y obstáculos técnicos al comercio, el cual estaba dirigido al personal de instituciones públicas y privadas, así como miembros de CNCA, este evento tuvo lugar en la ciudad de La Paz los días 21 [...]
Bolivia and Colombia held national workshops to evaluate their progress in the development of national action plans for antimicrobial resistance (AMR) in the food and agriculture sector. As part of the AMR Codex Texts (ACT) project, the workshop in Santa Cruz, Bolivia, took place on 12-14 October 2022, and 18-20 October 2022 in Bogota, Colombia. It was attended by more than 50 stakeholders from public and private sectors in both countries, including animal and plant production, food safety, public health, [...]
The 22nd session of the FAO/WHO Coordinating Committee for Latin America and the Caribbean is taking place online from 24 to 28 October, 2022, hosted in Quito, Ecuador. Bernardo Manzano, Minister of Agriculture and Livestock, Ecuador welcomed more than 120 delegates joining from the 33 countries in the region. The Minister underscored the mission of the Codex Alimentarius to guarantee safe, quality food for all people everywhere, preserving their health and contributing to equity in international food trade. He also [...]
At the FAO/WHO Regional Coordinating Committee for Latin America and the Caribbean (CCLAC), which gets underway from Quito, Ecuador on Monday 24 October 2022, the Chairperson of the Codex Alimentarius Commission, Steve Wearne, United Kingdom, will describe how the Codex strategic plan continues to inform Codex responses to the new opportunities and challenges that are posed by an ever-changing operating environment.
With the first strategic goal addressing current, emerging and critical issues as identified by Codex Members, each of the six [...]
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