| CL 2016/02-MMP | 02/16 | Solicitud de observaciones en el Trámite 3 sobre el Anteproyecto de norma para los permeados lácteos en polvo | 31/03/2016 |  | | |  | | |
| CL 2016/01-PR | 02/16 | Petición de observaciones sobre el establecimiento de los calendarios y listas de prioridades del Codex para los plaguicidas | 01/03/2016 | | | | | | |
| CL 2016/06-MMP | 03/16 | Petición de observaciones: Informe sobre el Proyecto de Norma General para el Queso Fundido/Procesado | 13/05/2016 | | | | | | |
| CL 2016/05-FA | 03/16 | Distribución del Informe de la 48.ª reunión del Comité del Codex sobre Aditivos Alimentarios (REP16/FA) | 31/05/2016 | | | | | | |
| CL 2016/03-FICS | 02/16 | Distribution of the report of the Twenty-second Session of the Committee on Food Import and Export Inspection and Certification Systems (REP16/FICS) | 31/05/2016 | | | | | | |
| CL 2016/12-MMP | 04/16 | Petición de observaciones: Análisis de las respuestas a CL 2016/2-MMP: Anteproyecto de Norma para los permeados lácteos en polvo | 20/05/2016 | | | | | | |
| CL 2016/15-CS | 05/16 | Solicitud de observaciones: Informe sobre el proyecto de Proyecto de Norma para el jugo de caña de azúcar deshidratado no centrifugado | 10/06/2016 | | | | | | |
| CL 2016/17-PFV | 05/16 | Request for Comments: Food additive provisions in Codex standards for processed fruits and vegetables | 31/07/2016 | | | | | | |
| CL 2016/04-MAS | 03/16 | Distribución del informe de la 37.ª reunión del Comité del Codex sobre Métodos de Análisis y Toma de Muestras (REP16/MAS) | 30/05/2016 | | | | | | |
| CL 2016/10-CF | 05/16 | Distribución del informe de la 10.a reunión del Comité del Codex sobre Contaminantes de los Alimentos
| 10/06/2016 | | | | | | |
| CL 2016/11-GP | 05/16 | Distribución del informe de la 30.ª reunión del Comité del Codex sobre Principios Generales (REP16/GP) | 31/05/2016 | | | | | | |
| CL 2016/16-FL | 05/16 | Distribución del informe de la 43.ª reunión del Comité del Codex sobre Etiquetado de los Alimentos (REP16/FL) | 10/06/2016 | | | | | | |
| CL 2016/14-PR | 05/16 | Distribución del informe de la 48.a reunión del Comité del Codex sobre Residuos de Plaguicidas (REP16/PR) | 31/05/2016 | | | | | | |
| CL 2016/07-FA | 05/16 | Solicitud de información y observaciones para cambios/adiciones en la sección 3 de Nombres genéricos y Sistema internacional de numeración para aditivos alimentarios (SIN) (CAC/GL 36-1989) | 15/09/2016 | | | | | | |
| CL 2016/08-FA | 05/16 | Solicitud de propuestas para revisión y/o nuevas disposiciones sobre aditivos alimentarios adoptadas en la NGAA | 15/01/2017 | | | | | | |
| CL 2016/09-FA | 05/16 | Solicitud de información sobre los niveles de uso del ácido adípico (SIN 355) en diversas categorías de alimentos | 30/11/2016 | | | | | | |
| CL 2016/13-FA | 05/16 | Solicitud de información y observaciones sobre la lista de prioridades de substancias propuestas para su evaluación por el JECFA | 15/01/2017 | | | | | | |
| CL 2016/18-FH | 05/16 | Solicitud de propuestas para nuevos trabajos y/o revisión de normas existentes | 01/09/2016 | | | | | | |
| CL 2016/21-CF | 07/16 | Request for information on management practices for the prevention and reduction of mycotoxin contamination in spices | 31/10/2016 | | | | | | |
| CL 2016/20-CF | 07/16 | Request for information on management practices for the prevention and reduction of arsenic contamination in rice | 31/10/2016 | | | | | | |
| CL 2016/22-CF | 07/16 | Request for data on cadmium on chocolate and cocoa-derived products | 05/12/2016 | | | | | | |
| CL 2016/23/OCS-SCH | 07/16 | Request for Comments at Step 6 on the Draft Standard for Cumin | 30/09/2016 | | | | | | |
| CL 2016/24/OCS-SCH | 07/16 | Solicitud de observaciones en el trámite 6 sobre el proyecto de Norma para el tomillo | 30/09/2016 | | | | | | |
| CL 2016/25/OCS-MMP | 07/16 | Request for Comments at Step 6 on the Draft Standard for Dairy Permeate Powders | 15/09/2016 | | | | | | |
| CL 2016/26/OCS-FICS | 07/16 | Request for Comments at Step 6 on the Draft Guidance for Monitoring the Performance of National Food Control Systems | 31/01/2017 | | | | | | |
| CL 2016/27/OCS/REV-PR | 07/16 | Request for comments at Step 6 on the Draft Guidelines on Performance Criteria for Methods of Analysis for the Determination of Pesticide Residues in Food | 03/04/2017 | | | | | | |
| CL 2016/28-PR | 07/16 | Request for comments at Step 6 on Group 020 Grasses of Cereal Grains (revision of the Classification of Food and Feed) | 31/10/2016 | | | | | | |
| CL 2016/19/OCS-NFSDU | 07/16 | Request for Comments at Step 6 on the Draft NRV-R for Vitamin E | 29/09/2016 | | | | | | |
| CL 2016/29-FFV | 07/16 | Request for Comments at Step 6 on the draft Standards for Garlic and Kiwifruit | 30/09/2016 | | | | | | |
| CL 2016/30/OCS-FFV | 07/16 | Request for Comments at Step 6 on the draft Standard for Aubergines | 31/08/2017 | | | | | | |
| CL 2016/31-FL | 09/16 | Solicitud de información sobre asuntos emergentes | 28/02/2017 | | | | | | |
| CL 2016/34/OCS-FL | 10/16 | Request for Comments at Step 6 on the Draft Revision of the General Standard for the Labelling of Prepackaged Foods: Date marking | 15/06/2017 | | | | | | |
| CL 2016/35/OCS-ASIA | 10/16 | Request for Comments at Step 5/8 on the Proposed Draft Regional Standard for Laver Products | 15/06/2017 | | | | | | |
| CL 2016/36/OCS-ASIA | 10/16 | Request for Comments at Step 5/8 on the Proposed Draft Regional Code of Hygienic Practice for Street-Vended Food in Asia | 15/06/2017 | | | | | | |
| CL 2016/37/OCS-ASIA | 10/16 | Request for Comments on the Amendments to CCASIA Regional Standards (CODEX STAN 298R-2009, CODEX STAN 306R-2011, CODEX STAN 322R-2015) | 15/06/2017 | | | | | | |
| CL 2016/32/OCS-PFV | 10/16 | Request for comments at Step 5/8 on the Proposed Draft Annex on Canned Pineapples (for inclusion in the Standard for Certain Canned Fruits (CODEX STAN 319-2015) | 15/06/2017 | | | | | | |
| CL 2016/33/OCS-PFV | 10/16 | Request for comments at Step 5/8 on the Proposed Draft Annexes on Certain Quick Frozen Vegetables (for inclusion in the Standard for Quick Frozen Vegetables (CODEX STAN 320-2015) | 15/06/2017 | | | | | | |
| CL 2016/40/OCS-FO | 10/16 | Request for Comments at Step 3 on the draft revision to Standard for Olive Oils and Olive Pomace Oils (CODEX STAN 33-1981): Revision of the Limit for Campesterol | 09/01/2017 | | | | | | |
| CL 2016/38/OCS-RVDF | 10/16 | Request for comments at Step 5/8 on the proposed draft MRLs for lasalocid sodium, ivermectin and teflubenzuron | 15/06/2017 | | | | | | |
| CL 2016/39/OCS-RVDF | 10/16 | Request for comments at Step 5 on the proposed draft RMR for gentian violet | 15/06/2017 | | | | | | |
| CL 2016/42-RVDF | 12/16 | Request for Revision/Information to the Database on Countries’ Needs for MRLs | 15/12/2017 | | | | | | |
| CL 2016/41-RVDF | 12/16 | Solicitud de revisión/información de la base de datos sobre las necesidades de LMR de los países | 15/02/2018 | | | | | | |
| CL 2016/43/OCS-FO | 11/16 | Request for Comments at Step 3 on the proposed draft revision to the Standard for Named Vegetable Oils (CODEX STAN 210-1999): Revision of Fatty Acid Composition and Other Quality Factors of Peanut Oil | 09/01/2017 | | | | | | |
| CL 2016/44/OCS-FO | 11/16 | Request for Comments at Step 3 on the proposed draft revision of the Standard for Named Vegetable Oils (CODEX STAN 210-1999): Addition of Palm Oil with High Oleic Acid (OxG) | 09/01/2017 | | | | | | |
| CL 2016/45-CS | 11/16 | Request for comments on the draft Standard for Non-centrifuged dehydrated sugar cane juice (scope and definition of the product) | 30/01/2017 | | | | | | |
| CL 2016/46-MMP | 11/16 | Request for Comments: Analysis of Responses to CL 2016/25-MMP: Draft Standard for Dairy Permeate Powders | 23/12/2016 | | | | | | |
| CL 2016/49/OCS-FH | 11/16 | Request for Comments at Step 5/8 on the Proposed Draft Revision of the Code of Hygienic Practice for Fresh Fruits and Vegetables (CAC/RCP 53-2003) | 15/06/2017 | | | | | | |
| CL 2016/50/OCS-LAC | 12/16 | Request for Comments at Step 5/8 on the Proposed Draft Regional Standard for Yacon | 15/06/2017 | | | | | | |
| CL 2016/48-PR | 12/16 | Request for comments on the recommendations of the 2016 Joint FAO/WHO meeting on pesticide residues (JMPR) | 28/02/2017 | | | | | | |
